Cupcake Monthly: March

You can see some of the fig jam peeking through. You add a dollop of jam after filling the cupcakes only about 1/3 of the way. Then cover with more batter. Yummm!

You can see some of the fig jam peeking through. You add a dollop of jam after filling the cupcakes only about 1/3 of the way. Then cover with more batter. Yummm!